The return of the Creemore Farmers’ Market, a favourite Saturday morning destination since 1997, was a welcome signal of life gradually returning to normal. You could almost feel a sense of relief as families enjoyed a beautiful sunny morning, checking out the abundance of local food, tasty baked goods, jams and preserves, and fresh produce offered up by local vendors. The market runs through Thanksgiving weekend on Saturday morning from 8:30 am to 12:30 pm at the Creemore Springs Brewery parking lot on the corner of Mill & Edward St. All health and safety protocols are in place to ensure a safe shopping experience for customers and vendors.

PHOTOS | STORY: DAVE WEST PHOTOGRAPHY